Mezcla de flujo linfático

Tome 3 cucharadas en un infusor o cacerola con tapa.

Combine con 4 tazas de agua caliente y deje reposar durante al menos 10 minutos.

No necesita edulcorantes, pero puede agregar edulcorantes naturales si lo desea (lea el blog para obtener sugerencias).

Un sabor dulcemente aromático y potente.

100% orgánico
Origen: EE. UU.
Hecho a mano 
Libre de cafeína
Bolsas compostables
Etiquetas de caña de azúcar
Sin sabores / conservantes naturales

Drinking dandelion root tea offers several potential health benefits. Dandelion root is rich in vitamins, minerals, and antioxidants, making it a nutritious beverage. Dandelion root tea may support liver health by promoting detoxification and aiding digestion. It may also help regulate blood sugar levels and support kidney function. Additionally, dandelion root tea is believed to have diuretic properties, promoting urine production and potentially reducing bloating.

Astragalus root is rich in antioxidants and may help support the immune system, reducing the risk of infections and illnesses. It is also believed to have anti-inflammatory properties, which may help reduce inflammation in the body and improve overall health. Astragalus tea is also used in traditional Chinese medicine to support heart health, boost energy levels, and promote longevity.

Echinacea root is known for its potential immune-boosting properties. It contains active compounds like flavonoids and polysaccharides, which may help stimulate the immune system and shorten the duration of colds and respiratory infections. Echinacea root is also believed to have anti-inflammatory and antioxidant effects, promoting overall health and wellness. Additionally, some studies suggest it may aid in wound healing and support healthy skin.

Cardamom pods offer several potential health benefits. They contain antioxidants and essential oils that may help promote digestion, alleviate stomach discomfort, and reduce bloating. Cardamom is also believed to have antimicrobial properties, which may help fight bacteria and prevent infections. Additionally, it has been linked to improving oral health by freshening breath and preventing cavities. Some research suggests that cardamom may also help lower blood pressure and improve heart health.

A 2 oz pouch of loose-leaf tea can yield approximately 20–45 servings, depending on the size of the leaves and how much tea is used per serving. We recommend using 1 teaspoon per every 8 oz of water and can adjust based on your taste preferences. Re-steep if you want to get the most out of the herbs. Drink 2-4 cups of this tea every day. Perfect temperature: 212F.

BREWING OPTIONS:
-DECOCTION: Put the herbs in a saucepan and cover with cold water. Bring to a boil, then reduce heat and simmer for 15–45 minutes.
-HOT INFUSION: Take 1 tablespoon in an infuser or tea press. Add 8 oz of hot water and steep for 5 minutes or more. It does not need sweeteners, but you can add natural sweeteners if you want.
-COLD INFUSION: Combine 16 oz of cold water and 2 tablespoons tea in a lidded jar. Place in the refrigerator or a cool place for at least 2 hours. 

Once you receive the teas, you may transfer into a glass container with lid and place away from heat/humidity for longer durability.